From 17th November, every Sunday from 12 to 5pm, The Seafood Café in Temple Bar is serving up an exciting new menu! The set menu for two is priced from €35 to €55 per person, and includes an aperitif, a starter, a main course, sides and a dessert too!
Starting with a selection of Seafood Café's most popular seafood snacks, including their new shellfish cocktail, signature smoked salmon, and selection of amazing oysters, the meal invites guests to enjoy a main course designed for two, highlighting seasonal Irish seafood at its best.
Whet your whistles
Bloody Mary, Caesar’s, Black Velvet or a pint of plain
Starters to Share
A selection of popular seafood snacks, including our new shellfish cocktail, signature smoked salmon, lots of Irish oysters and delicious bits.
Sample Main Courses – up to 4 choices each Sunday
Classic Whole poached Turbot in a Victorian copper fish kettle
Boned and Rolled Salmon with Persian Stuffing
Halibut en Croûte
Lobster & Monkfish Fish Pie
Cod ‘A Leekie’ Pie
Roast Shellfish Platter
Klaw’s ultimate Surf n turf
Choose two Sides
Castelfranco leaves with Comté & Caesar Dressing
Macaroni cheese
Sauteed cavolo Nero, roast hazelnuts
Crushed Potatoes with sour cream and trout caviar
Cheese or Pudding to Share
Guests may choose from a selection of cheeses sourced from the local Temple Bar Food Marketor the dessert of the day, such as Paris Brest or Sherry Trifle.
Book now to avoid disappointment!
The Seafood Café, Fownes Street Upper, Temple Bar, Dublin 2
T: 01 5153717
Slán go fóill.