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Giant Burger Pizza recipe

  • Writer: Danny Joyce | Editor
    Danny Joyce | Editor
  • 5 days ago
  • 2 min read

Giant Burger-Pizza with Meat, Cheese, and Bacon Slices - A mouthwatering fusion of two classics: burgers and pizza! This oversized creation is packed with juicy beef, gooey cheese, and crispy bacon - perfect for sharing at parties or indulging on a cheat day.

Ingredients

For the Crust:

• 1 large pizza dough (store-bought or homemade)

• 1 tablespoon olive oil


For the Toppings:

• 1/2 cup pizza sauce

• 1 lb ground beef, cooked and seasoned with salt and pepper

• 1 & 1/2 cups shredded cheddar and mozzarella cheese blend

• 6-8 slices of cooked bacon

• 1/2 cup dill pickle slices (optional)

• 1/4 cup red onion, thinly sliced (optional)


For Garnish:

• Ketchup and mustard drizzle

• Sesame seeds (optional, for an authentic burger feel)


Instructions

• Preheat the Oven:

Preheat your oven to 475°F (245°C) and place a pizza stone or baking sheet inside to heat up.


Prepare the Dough:

• Roll out the pizza dough on a floured surface to a large circle, about 12-14 inches in diameter. Brush the edges with olive oil.


Assemble the Pizza:

Spread the pizza sauce evenly over the dough, leaving a 1-inch border for the crust.

Sprinkle a layer of cheese over the sauce.

Evenly distribute the cooked ground beef on top of the cheese.

• Add the cooked bacon slices on top.

Sprinkle another layer of cheese to seal in all the delicious toppings.


Bake the Pizza:

• Carefully transfer the pizza to the preheated stone or baking sheet. Bake for 12-15 minutes, or until the crust is golden and the cheese is melted and bubbly.


Add the Burger Flair:

• Once baked, top the pizza with optional dill pickle slices and thinly sliced red onion for a true burger feel.

• Drizzle with ketchup and mustard for a finishing touch. Sprinkle sesame seeds around the crust if desired.


Serve and Enjoy:

• Slice into giant wedges and dig into this epic burger-pizza hybrid!


Tips

For extra indulgence, layer sliced tomatoes and lettuce after baking to mimic a loaded burger. Make it spicy by adding jalapeños or a drizzle of hot sauce.


More recipes like this can be found on this Facebook group:


Slán go fóill.

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